All Storage GuidesSTORAGE // FS-013
porkSTATE: OPENEDUSDA VERIFIED
How Long Does Deli Meat / Lunch Meat (Opened Package) Last?
Best stored in: Resealable bag or tightly wrapped in plastic wrap
Refrigerator
3–5 days
32°F–40°F (0°C–4°C)
Reseal tightly after each use.
Freezer
1–2 months
0°F (−18°C)
Texture may change slightly after thawing.
Best Storage Method
Reseal in the original packaging or transfer to a resealable bag, pressing out air, and refrigerate immediately.
Container: Resealable bag or tightly wrapped in plastic wrap
Signs It's Gone Bad
- ×Slimy or wet film on surface
- ×Sour or vinegar-like odor
- ×Faded or iridescent sheen on edges
- ×Stale or off taste
Deli meats can harbor Listeria even when refrigerated — pregnant women and immunocompromised individuals should heat to 165°F before eating.
Source & Verification
USDA FoodSafety.gov Cold Food Storage Chart
Pro Tip: Place a folded paper towel inside the package to absorb excess moisture — it keeps deli meat fresh a day or two longer.