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grill ChartsDATASHEET // CT-GR-045
grillSTATE: FROZENVERIFIED DATASHEET

How Long to Cook Beef Burger Patties (Frozen Raw) in the grill

Specification: Commercial frozen ground beef patties, cooked unthawed over medium direct heat

Target Temp
Heat Waves
375°F (191°C)
Direct Flame
Total Time
Clock Time
14–18 mins
Total Cook Window
Flip Mark
Flip Action
8m
Turnover Point
Internal Safe Temp
Thermometer Probe
160°F (71°C) internal
USDA Safe Pull
COOK MODE
Live timer · flip prompt · target temp · rest stage
Start cook

3-Step Execution Protocol

1
Preheat & Prep

Preheat grill to 375°F (191°C). Clean and oil grates. Prepare beef burger patties (frozen raw) (Commercial frozen ground beef patties, cooked unthawed over medium direct heat).

2
Cook & Flip

Cook for 14–18 mins. Flip at the 8-minute mark for even browning.

3
Check & Rest

No flare-ups, dark seared exterior, clear juices bubble up through surface, 160°F center. Confirm internal temperature reaches 160°F (71°C) internal. Rest for 3 minutes before serving.

Verification Basis & Testing Rig

USDA FSIS Safe Cooking of Frozen Ground Beef (160°F); Bubba Burger Grilling Specifications.

Pro Tip: Keep grill at 375°F rather than screaming hot; excessive heat chars the frozen exterior while leaving an icy raw center.

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