Five-Ingredient Staples

Buttery, flaky salmon with crispy skin and garlic herb crust in under 10 minutes.

Tender, juicy seared steak cubes dripping in melted herb butter in just 7 minutes.

Sweet jumbo shrimp seared in foaming garlic herb butter with fresh lemon in 6 minutes.

Cook frozen dinosaur nuggets and crispy shoestring fries in a single basket simultaneously with zero soggy spots.

Evenly crisp, flat bacon strips ready in 9 minutes with zero stovetop grease splatter or burnt fingers.

Zero boiling water, zero watching the stove — perfectly jammy or firm hard-cooked eggs that peel effortlessly in one piece.

Tender-crisp broccoli florets with charred, crispy roasted edges and zero soggy limp stems in 8 minutes flat.

Plump, spiced skillet shrimp seared in chili lime butter and folded into warm corn tortillas with crisp cabbage slaw in 12 minutes.

Crispy golden blistered tortillas loaded with seasoned black beans, sweet corn, and melted pepper jack cheese for under $6 total.

Shelf-stable potato gnocchi roasted dry straight from the package with bell peppers and cherry tomatoes into crispy golden pillows with soft chewy centers.

Sweet, juicy ears of corn grilled directly over flame until blistered and charred, slathered in salted garlic butter in 15 minutes.

Tender, juicy Mexican shredded chicken made with just chicken breast, chunky salsa, and taco seasoning for effortless tacos, burritos, and bowls.

Wake up to warm, nutty, cinnamon-apple steel-cut oatmeal slow-simmered overnight while the whole house sleeps.

Crusty, bakery-style artisan loaf with a blistered golden crust and chewy open crumb using just 4 ingredients and zero kneading.